Breakfast has never been my favorite meal--really, often I'd just rather not--but my new love for the morning repast is roasted veggies over some sort of starch (quinoa, couscous, etc.). Add a few walnuts and some shredded seaweed...yum yum YUM! (No, really...you should try it!)
Tuesday, December 6, 2011
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1 comment:
That looks incredible. how long do you bake? at what temp? what all is in that colorful concoction? do tell!
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