Pickles

 It's pickle time! I'll report later on how they taste...

In a Pickle

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When your CSA send you radishes for days, what's a girl to do? Why, make pickled radishes, that's what! They're quite tasty--and SMELLY, sort of in that sauerkraut/kimchi way (a good smelly, in other words).

I absolutely adore pickles and am willing to pickle most anything that crosses my path...watch out! I have vinegar and I'm not afraid to use it!

Orange U Glad...

...when you've made spicy pickled carrots? I am!

When Life Hands You Carrots...

...or, if your CSA, week after week, hands you lots and lots and lots of carrots: Make spicy pickled carrots! Yum-yum! I used this recipe, from the Smitten Kitchen blog (which I lurve, by the way--check out the peach and creme fraiche recipe on there today).