This loaf is perfect for breakfast--moist, lemony, and blueberry-y. It's really easy to make, too...so get out there and take advantage of the blueberry bounty while you can. Here's the link to the recipe--now go, fire up the oven, and get to bakin'!
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Um. I need to stop over to your house for something. What? Um. Could it be a slice o' that lemony, moist, booberry-ful loaf? Maybe a cup of coffee on the side?? Looks daaaah-licious!
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