What happens when a bunch of librarians (and several spouses) sit in a lovely French restaurant and begin to talk about other culinary experiences? The talk naturally turns to Tater Tots, and an idea takes hold: The Great Tater Tot Pledge. We all agreed to have a meal involving Tater Tots on the same day, each in our respective time zones. American ingenuity at work--behold how four different households chose to incorporate the Tots (beloved of children everywhere whose parents are going out to dinner and leaving them with babysitters) into their repasts.
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We start in the East, in Virginia (at left). A simple and elegant presentation of the Tots.
Our Kentucky representative--yay, Kentucky, my home state!--chose a much more minimalist approach. And who can argue with the simplicity of Tater Tots and Diet Coke, really?
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We start in the East, in Virginia (at left). A simple and elegant presentation of the Tots.
Our Kentucky representative--yay, Kentucky, my home state!--chose a much more minimalist approach. And who can argue with the simplicity of Tater Tots and Diet Coke, really?
The Iowa crowd partook of a different fizzy beverage. Check out their wide array of condiments. They also get extra points for having used a George Foreman grill.
It being the hippie West Coast, the Californians had veggie burgers with organic ketchup.
Tater Tots have come a long way since school lunch days. Check out the Ore-Ida website . . . Tots now come in shapes, flavors, and Extra Crispy (we're trying those when next the Tater Tots Across America Club convenes!). And there's even an Ore-Ida Extra Crispy Nascar car driven by Jon Wood; unfortunately, the car doesn't look like a giant Tater Tot on wheels . . .
Bon appetit!
Edited: I had this post up twice, so I deleted one of them--and all the photos disappeared from this one. ARGH!!! Clearly, I need to go out and get a copy of Blogging for Dummies ASAP.
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